Food filtered by Alcohol, ethyl Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Alcohol, ethyl View Nutrition Facts
Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, grilled 0G View
Cream, fluid, half and half 0G View
Cream, sour, reduced fat, cultured 0G View
Milk, buttermilk, dried 0G View
Milk, dry, nonfat, calcium reduced 0G View
Milk, dry, nonfat, instant, with added vitamin A and vitamin D 0G View
Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim) 0G View
Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) 0G View
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D 0G View
Milk, producer, fluid, 3.7% milkfat 0G View
Milk, whole, 3.25% milkfat, with added vitamin D 0G View
Cream substitute, powdered 0G View
Cream substitute, liquid, with hydrogenated vegetable oil and soy protein 0G View
Sour dressing, non-butterfat, cultured, filled cream-type 0G View
Eggnog 0G View
Cream, sour, cultured 0G View
Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled 0G View
Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled 0G View
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised 0G View
Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 0G View
Food nameAction