Food filtered by Alcohol, ethyl Nutrients

Food filtered by Alcohol, ethyl Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Alcohol, ethyl View Nutrition Facts
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, cooked 0G View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw 0G View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, cooked 0G View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0G View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw 0G View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, choice, raw 0G View
Beef, shoulder pot roast or steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw 0G View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 0G View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 0G View
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0G View
Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 0G View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 0G View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised 0G View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw 0G View
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 0G View
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw 0G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 0G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 0G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw 0G View
Beef, chuck eye roast, boneless, America's Beef Roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 0G View
Food nameAction