Food Name	Arginine	View Nutrition Facts
Lamb, variety meats and by-products, kidneys, raw	0.908G	View
Bologna, pork, turkey and beef	0.908G	View
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw	0.907G	View
Beef, cured, corned beef, brisket, raw	0.907G	View
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated	0.906G	View
Soybeans, mature seeds, sprouted, raw	0.905G	View
Soybeans, mature seeds, sprouted, cooked, stir-fried	0.905G	View
Cheese, goat, hard type	0.904G	View
Pork, cured, ham and water product, whole, boneless, separable lean only, unheated	0.9G	View
Pork, cured, ham and water product, whole, boneless, separable lean and fat, unheated	0.899G	View
Noodles, japanese, soba, dry	0.899G	View
Veal, external fat only, cooked	0.899G	View
Cheese, colby	0.898G	View
Turkey, skin, from retail parts, from dark meat, raw	0.898G	View
Beef, variety meats and by-products, pancreas, raw	0.897G	View
Pate, truffle flavor	0.895G	View
Pate, liver, not specified, canned	0.895G	View
Fish, flatfish (flounder and sole species), raw	0.895G	View
APPLEBEE'S, Double Crunch Shrimp	0.894G	View
Frankfurter, chicken	0.892G	View
Food name	Action