Food Name	Ash	View Nutrition Facts
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled	1.15G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	1.15G	View
Beans, black, mature seeds, cooked, boiled, without salt	1.15G	View
Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	1.15G	View
Beans, white, mature seeds, canned	1.15G	View
Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean and fat, cooked, fast fried	1.15G	View
Duck, young duckling, domesticated, White Pekin, breast, meat and skin, boneless, cooked, roasted	1.15G	View
Fish, salmon, Atlantic, farmed, cooked, dry heat	1.15G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled	1.15G	View
Emu, inside drum, raw	1.15G	View
Turkey, ground, fat free, raw	1.15G	View
Beef, round, bottom round , roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	1.15G	View
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted	1.15G	View
Veal, leg (top round), separable lean only, raw	1.14G	View
Pie, pumpkin, commercially prepared	1.14G	View
Soup, chunky vegetable, reduced sodium, canned, ready-to-serve	1.14G	View
Game meat, elk, loin, separable lean only, cooked, broiled	1.14G	View
Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean only, raw	1.14G	View
Fish, tilapia, cooked, dry heat	1.14G	View
Beans, great northern, mature seeds, cooked, boiled, without salt	1.14G	View
Food name	Action