Food filtered by Aspartic acid Nutrients

Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Bread, gluten-free, white, made with tapioca starch and brown rice flour 0.56G View
Syrups, malt 0.558G View
Wheat, soft red winter 0.557G View
Sorghum flour, whole-grain 0.556G View
Tamales (Navajo) 0.556G View
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated 0.556G View
Bread, reduced-calorie, rye 0.556G View
Lasagna, cheese, frozen, prepared 0.555G View
Asparagus, cooked, boiled, drained, with salt 0.555G View
Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched 0.555G View
Asparagus, cooked, boiled, drained 0.555G View
Cornmeal, white, self-rising, bolted, with wheat flour added, enriched 0.555G View
Bread, multi-grain (includes whole-grain) 0.554G View
Rice and vermicelli mix, beef flavor, unprepared 0.553G View
Bread, stuffing, dry mix 0.553G View
Restaurant, Italian, cheese ravioli with marinara sauce 0.551G View
Lamb, Australian, imported, fresh, separable fat, raw 0.551G View
MORI-NU, Tofu, silken, soft 0.55G View
Muffins, English, mixed-grain (includes granola) 0.549G View
Rice noodles, dry 0.549G View
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