Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Oil, vegetable, soybean, refined 0G View
Oil, tomatoseed 0G View
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%) 0G View
Lard 0G View
Oil, cocoa butter 0G View
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0G View
Oil, coconut 0G View
Oil, peanut, salad or cooking 0G View
Salad dressing, french, home recipe 0G View
Salad dressing, mayonnaise, imitation, soybean without cholesterol 0G View
Oil, industrial, soy ( partially hydrogenated), all purpose 0G View
Shortening household soybean (hydrogenated) and palm 0G View
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 0G View
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 0G View
Salad dressing, mayonnaise, imitation, soybean 0G View
Salad dressing, home recipe, vinegar and oil 0G View
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 0G View
Oil, teaseed 0G View
Oil, hazelnut 0G View
Oil, sunflower, linoleic, (approx. 65%) 0G View
Food nameAction