Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded
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113.2MG
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Game meat, deer, loin, separable lean only, 1" steak, cooked, broiled
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113MG
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Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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112.9MG
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Pork, cured, ham, slice, bone-in, separable lean only, heated, pan-broil
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112.9MG
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Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, select, cooked, broiled
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112.9MG
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Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, with added solution cooked, braised
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112.8MG
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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
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112.7MG
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Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted
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112.7MG
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Fish, salmon, sockeye, cooked, dry heat
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112.6MG
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Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled
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112.4MG
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Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, grilled
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112.1MG
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Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
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112.1MG
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Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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112MG
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Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled
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111.9MG
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Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled
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111.7MG
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Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled
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111.7MG
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Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
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111.6MG
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Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, grilled
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111.4MG
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Chicken, broilers or fryers, wing, meat and skin, cooked, roasted
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111.3MG
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Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised
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111.3MG
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