Food Name	Copper, Cu	View Nutrition Facts
Doughnuts, yeast-leavened, with creme filling	0.113MG	View
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter	0.113MG	View
Pizza, meat topping, thick crust, frozen, cooked	0.113MG	View
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, select, cooked, braised	0.113MG	View
Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted	0.113MG	View
Veal, composite of trimmed retail cuts, separable lean only, raw	0.113MG	View
Veal, shank (fore and hind), separable lean only, cooked, braised	0.113MG	View
Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw	0.112MG	View
Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted	0.112MG	View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled	0.112MG	View
Bread, white, prepared from recipe, made with nonfat dry milk	0.112MG	View
Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled	0.112MG	View
Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled	0.112MG	View
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled	0.112MG	View
Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, braised	0.112MG	View
Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw	0.112MG	View
Turkey, retail parts, drumstick, meat only, cooked, roasted	0.112MG	View
Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled	0.112MG	View
Pie fillings, blueberry, canned	0.112MG	View
Gravy, chicken, dry	0.112MG	View
Food name	Action