Food Name	Cystine	View Nutrition Facts
Chicken, broilers or fryers, meat and skin, cooked, fried, flour	0.382G	View
Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	0.382G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled	0.381G	View
Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised	0.381G	View
Veal, shoulder, whole (arm and blade), separable lean only, cooked, braised	0.38G	View
Quail, meat only, raw	0.38G	View
Squab, (pigeon), light meat without skin, raw	0.38G	View
Veal, shoulder, arm, separable lean and fat, cooked, braised	0.38G	View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, grilled	0.38G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	0.38G	View
Veal, loin, separable lean only, cooked, braised	0.379G	View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled	0.379G	View
Lamb, New Zealand, imported, loin, boneless, separable lean only, cooked, fast roasted	0.379G	View
Lamb, New Zealand, imported, loin, boneless, separable lean and fat, cooked, fast roasted	0.379G	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled	0.379G	View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled	0.379G	View
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled	0.379G	View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled	0.378G	View
Chicken, broilers or fryers, back, meat and skin, cooked, fried, flour	0.378G	View
Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered	0.377G	View
Food name	Action