Fish, salmon, chinook, cooked, dry heat
|
0.276G
|
View
|
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
|
0.275G
|
View
|
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw
|
0.275G
|
View
|
Triticale
|
0.275G
|
View
|
Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
|
0.275G
|
View
|
Lamb, New Zealand, imported, testes, cooked, soaked and fried
|
0.275G
|
View
|
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried
|
0.275G
|
View
|
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted
|
0.275G
|
View
|
Wheat flour, whole-grain (Includes foods for USDA's Food Distribution Program)
|
0.275G
|
View
|
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled
|
0.275G
|
View
|
Turkey, whole, light meat, meat and skin, cooked, roasted
|
0.275G
|
View
|
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled
|
0.275G
|
View
|
Beef, round, eye of round, roast, separable lean and fat, trimmed to 1/8" fat, select, raw
|
0.275G
|
View
|
Pork, cured, ham, rump, bone-in, separable lean only, unheated
|
0.275G
|
View
|
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
|
0.275G
|
View
|
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
|
0.275G
|
View
|
Fish, bluefish, cooked, dry heat
|
0.275G
|
View
|
Turkey, ground, 85% lean, 15% fat, patties, broiled
|
0.275G
|
View
|
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
|
0.275G
|
View
|
Veal, ground, cooked, broiled
|
0.275G
|
View
|