Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw
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0G
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Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
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0G
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View
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Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
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0G
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View
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Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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0G
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View
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Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw
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0G
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View
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Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised
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0G
|
View
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Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, broiled
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0G
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View
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Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw
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0G
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Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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0G
|
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Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
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0G
|
View
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Veal, Australian, rib, rib roast, separable lean only, raw
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0G
|
View
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Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw
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0G
|
View
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Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, cooked
|
0G
|
View
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Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, raw
|
0G
|
View
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Lamb, foreshank, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
|
0G
|
View
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Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, raw
|
0G
|
View
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Lamb, foreshank, separable lean only, trimmed to 1/4" fat, choice, cooked, braised
|
0G
|
View
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Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
|
0G
|
View
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Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw
|
0G
|
View
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Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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0G
|
View
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