Food filtered by Fiber, total dietary Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Fiber, total dietary View Nutrition Facts
Chicken, broilers or fryers, leg, meat only, cooked, fried 0G View
Chicken, broilers or fryers, leg, meat only, cooked, roasted 0G View
Oil, industrial, soy ( partially hydrogenated), all purpose 0G View
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 0G View
Butter, light, stick, without salt 0G View
Animal fat, bacon grease 0G View
Margarine, regular, 80% fat, composite, stick, with salt 0G View
Margarine, regular, 80% fat, composite, tub, with salt 0G View
Margarine-like, vegetable oil spread, 60% fat, stick, with salt 0G View
Margarine, regular, 80% fat, composite, tub, without salt 0G View
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 0G View
Margarine-like, vegetable oil spread, fat free, liquid, with salt 0G View
Margarine-like spread with yogurt, 70% fat, stick, with salt 0G View
Margarine-like, vegetable oil spread, fat-free, tub 0G View
Margarine-like, vegetable oil spread, 20% fat, with salt 0G View
Margarine-like, vegetable oil spread, 20% fat, without salt 0G View
Oil, industrial, mid-oleic, sunflower 0G View
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0G View
Oil, industrial, canola for salads, woks and light frying 0G View
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0G View
Food nameAction