Cake, angelfood, commercially prepared
|
3UG
|
View
|
Chicken, broilers or fryers, neck, meat and skin, cooked simmered
|
3UG
|
View
|
Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw
|
3UG
|
View
|
Veal, variety meats and by-products, brain, raw
|
3UG
|
View
|
Veal, variety meats and by-products, pancreas, raw
|
3UG
|
View
|
Fish, pollock, Alaska, cooked, dry heat (may contain additives to retain moisture)
|
3UG
|
View
|
Chicken spread
|
3UG
|
View
|
Veal, variety meats and by-products, brain, cooked, braised
|
3UG
|
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|
Veal, shank, separable lean only, raw
|
3UG
|
View
|
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw
|
3UG
|
View
|
Veal, shank, separable lean and fat, raw
|
3UG
|
View
|
Veal, shoulder, blade chop, separable lean only, raw
|
3UG
|
View
|
Lamb, variety meats and by-products, brain, raw
|
3UG
|
View
|
Veal, shoulder, blade chop, separable lean and fat, raw
|
3UG
|
View
|
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, raw
|
3UG
|
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|
Apricots, dried, sulfured, stewed, without added sugar
|
3UG
|
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|
Margarine-like spread with yogurt, approximately 40% fat, tub, with salt
|
3UG
|
View
|
Veal, loin, separable lean only, raw
|
3UG
|
View
|
Fish, pollock, Atlantic, cooked, dry heat
|
3UG
|
View
|
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable fat, cooked
|
3UG
|
View
|