Food filtered by Glutamic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Glutamic acid View Nutrition Facts
Cauliflower, green, cooked, with salt 0.405G View
Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added 0.404G View
Cabbage, savoy, cooked, boiled, drained, without salt 0.4G View
Cabbage, savoy, cooked, boiled, drained, with salt 0.4G View
Potatoes, french fried, all types, salt added in processing, frozen, unprepared 0.4G View
Bananas, dehydrated, or banana powder 0.399G View
Milk substitutes, fluid, with lauric acid oil 0.398G View
Succotash, (corn and limas), canned, with cream style corn 0.398G View
Lambsquarters, cooked, boiled, drained, with salt 0.397G View
Lambsquarters, cooked, boiled, drained, without salt 0.397G View
Babyfood, dinner, vegetables and beef, strained 0.396G View
Tomatoes, red, ripe, cooked 0.393G View
Cauliflower, green, raw 0.393G View
Onions, welsh, raw 0.393G View
Tomatoes, red, ripe, cooked, with salt 0.393G View
Potatoes, red, flesh and skin, baked 0.393G View
Rice, white, glutinous, unenriched, cooked 0.393G View
Succotash, (corn and limas), canned, with whole kernel corn, solids and liquids 0.392G View
Mushrooms, white, microwaved 0.391G View
Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added 0.39G View
Food nameAction