Food filtered by Hydroxyproline Nutrients

Food filtered by Hydroxyproline Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Hydroxyproline View Nutrition Facts
Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated 0.094G View
Pork, fresh, leg (ham), rump half, separable lean and fat, cooked, roasted 0.094G View
Beef, Australian, imported, Wagyu, loin, tenderloin steak/roast, boneless, separable lean and fat, Aust. marble score 9, raw 0.093G View
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 0.093G View
Pork, fresh, shoulder, arm picnic, separable lean only, cooked, braised 0.093G View
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised 0.093G View
Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw 0.093G View
Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised 0.093G View
Pork, fresh, loin, blade (roasts), boneless, separable lean and fat, cooked, roasted 0.092G View
Beef, Australian, imported, grass-fed, rib, ribeye steak/roast lip-on, boneless, separable lean and fat, raw 0.092G View
Chicken, broilers or fryers, rotisserie, original seasoning, breast, meat and skin, cooked 0.092G View
Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, roasted 0.092G View
Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled 0.092G View
Pork, cured, ham and water product, whole, boneless, separable lean and fat, unheated 0.091G View
Beef, Australian, imported, grass-fed, loin, top loin steak/roast, boneless, separable lean and fat, raw 0.091G View
Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled 0.091G View
Pork, cured, ham and water product, whole, boneless, separable lean only, unheated 0.091G View
Pork, fresh, leg (ham), shank half, separable lean and fat, cooked, roasted 0.091G View
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw 0.091G View
Turkey, all classes, heart, raw 0.09G View
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