Cookies, chocolate chip, commercially prepared, regular, lower fat
|
0.234G
|
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Beef macaroni with tomato sauce, frozen entree, reduced fat
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0.234G
|
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Milk shakes, thick vanilla
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0.234G
|
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Beans, pinto, mature seeds, sprouted, raw
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0.233G
|
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MORI-NU, Tofu, silken, soft
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0.233G
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Beans, baked, canned, with pork
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0.232G
|
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Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program)
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0.232G
|
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Tortillas, ready-to-bake or -fry, flour, shelf stable
|
0.231G
|
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Biscuits, plain or buttermilk, refrigerated dough, lower fat
|
0.231G
|
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Doughnuts, cake-type, plain, sugared or glazed
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0.231G
|
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Crustaceans, crab, alaska king, imitation, made from surimi
|
0.23G
|
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Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
|
0.23G
|
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Cookies, sugar, commercially prepared, regular (includes vanilla)
|
0.23G
|
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POPEYES, biscuit
|
0.23G
|
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Fast foods, sundae, strawberry
|
0.23G
|
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Mollusks, oyster, eastern, wild, raw
|
0.229G
|
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Frozen yogurts, vanilla, soft-serve
|
0.228G
|
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Pasta, cooked, unenriched, without added salt
|
0.228G
|
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Pie, vanilla cream, prepared from recipe
|
0.228G
|
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Pasta, cooked, unenriched, with added salt
|
0.228G
|
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