Food Name	Leucine	View Nutrition Facts
Pork, cured, ham and water product, whole, boneless, separable lean and fat, unheated	1.126G	View
Restaurant, family style, fish fillet, battered or breaded, fried	1.124G	View
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, unheated	1.124G	View
Turkey, whole, skin (light and dark), roasted	1.123G	View
Mother's loaf, pork	1.122G	View
Beef, New Zealand, imported, variety meats and by-products, tripe uncooked, raw	1.121G	View
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted	1.119G	View
Tofu, hard, prepared with nigari	1.118G	View
Veal, variety meats and by-products, brain, cooked, pan-fried	1.118G	View
Turkey, young hen, skin only, cooked, roasted	1.118G	View
Beef, ground, 70% lean meat / 30% fat, raw	1.118G	View
Lamb, Australian, imported, fresh, seam fat, raw	1.117G	View
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw	1.117G	View
Lamb, variety meats and by-products, tongue, raw	1.117G	View
Whey, acid, dried	1.116G	View
Cheese, cottage, creamed, large or small curd	1.116G	View
Beef, variety meats and by-products, tongue, raw	1.113G	View
Bratwurst, veal, cooked	1.113G	View
Pork, cured, ham and water product, whole, boneless, separable lean and fat, heated, roasted	1.112G	View
Pork, cured, ham and water product, whole, boneless, separable lean only, heated, roasted	1.112G	View
Food name	Action