Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded
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0UG
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Veal, leg (top round), separable lean only, cooked, pan-fried, breaded
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0UG
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Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled
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0UG
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Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw
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0UG
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Soup, chicken broth, canned, prepared with equal volume water
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0UG
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Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted
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0UG
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Lamb, New Zealand, imported, square-cut shoulder, separable lean and fat, raw
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0UG
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Lamb, New Zealand, imported, square-cut shoulder, separable lean only, raw
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0UG
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Veal, composite of trimmed retail cuts, separable lean only, cooked
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0UG
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Soup, chicken broth, ready-to-serve
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0UG
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Veal, leg (top round), separable lean and fat, raw
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0UG
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Turkey, breast, from whole bird, meat only, with added solution, roasted
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0UG
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Veal, leg, top round, cap off, cutlet, boneless, cooked, grilled
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0UG
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Lamb, Australian, imported, fresh, external fat, raw
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0UG
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Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, braised
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0UG
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Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
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0UG
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Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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0UG
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Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw
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0UG
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Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
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0UG
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Lamb, Australian, imported, fresh, rib chop, frenched, denuded, bone-in, separable lean and fat, trimmed to 0" fat, cooked, grilled
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0UG
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