Food filtered by Pantothenic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Pantothenic acid View Nutrition Facts
Lamb, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked 0.58MG View
Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs 0.579MG View
Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE, (LACTOSE FREE), liquid concentrate, with ARA and DHA 0.579MG View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled 0.579MG View
Chicken, meatless 0.579MG View
Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw 0.579MG View
Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 0.578MG View
Lentils, sprouted, raw 0.578MG View
Lamb, New Zealand, imported, tongue - swiss cut, cooked, soaked and simmered 0.578MG View
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, raw 0.578MG View
Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, select, cooked, broiled 0.578MG View
Lamb, Australian, imported, fresh, rib chop/rack roast, frenched, bone-in, separable lean and fat, trimmed to 1/8" fat, raw 0.577MG View
Beef, New Zealand, imported, rump centre, separable lean and fat, raw 0.577MG View
Crackers, matzo, egg and onion 0.577MG View
Crackers, wheat, regular 0.577MG View
Barley malt flour 0.577MG View
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, select, cooked, braised 0.577MG View
Beef, grass-fed, ground, raw 0.576MG View
Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 0.576MG View
Cheese, neufchatel 0.575MG View
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