Food filtered by Pantothenic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Pantothenic acid View Nutrition Facts
Bread, crumbs, dry, grated, plain 0.552MG View
Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, cooked 0.551MG View
Beef, flank, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled 0.551MG View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, raw 0.551MG View
Frankfurter, meat and poultry, cooked, boiled 0.551MG View
Corn flour, whole-grain, blue (harina de maiz morado) 0.55MG View
APPLEBEE'S, KRAFT, Macaroni & Cheese, from kid's menu 0.55MG View
Bread, pound cake type, pan de torta salvadoran 0.55MG View
Veal, loin, chop, separable lean only, cooked, grilled 0.55MG View
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw 0.55MG View
Fish, salmon, sockeye, canned, without salt, drained solids with bone 0.55MG View
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, cooked, roasted 0.55MG View
Cereals, CREAM OF RICE, dry 0.55MG View
Fish, salmon, pink, canned, total can contents 0.55MG View
Fish, salmon, pink, canned, without salt, solids with bone and liquid 0.55MG View
Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted 0.55MG View
Game meat, beefalo, composite of cuts, raw 0.55MG View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked 0.549MG View
Beef, flank, steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 0.549MG View
French toast, prepared from recipe, made with low fat (2%) milk 0.549MG View
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