Food filtered by Pantothenic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Pantothenic acid View Nutrition Facts
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 0.536MG View
Crackers, saltines (includes oyster, soda, soup) 0.536MG View
Bread, white, commercially prepared (includes soft bread crumbs) 0.536MG View
Sausage, smoked link sausage, pork 0.536MG View
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled 0.536MG View
Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 0.535MG View
Fish, salmon, sockeye, canned, drained solids 0.535MG View
Veal, loin, chop, separable lean and fat, cooked, grilled 0.535MG View
Chicken, broilers or fryers, light meat, meat and skin, cooked, stewed 0.535MG View
Broccoli, stalks, raw 0.535MG View
Broccoli, leaves, raw 0.535MG View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 0.535MG View
Broccoli, flower clusters, raw 0.535MG View
Pasta, fresh-refrigerated, plain, as purchased 0.535MG View
Beef, round, bottom round, roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted 0.535MG View
Edamame, frozen, unprepared 0.535MG View
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted 0.534MG View
Potato salad, home-prepared 0.534MG View
Turkey sticks, breaded, battered, fried 0.533MG View
Desserts, mousse, chocolate, prepared-from-recipe 0.533MG View
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