Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32
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0.081MG
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Quinces, raw
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0.081MG
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Fish, herring, Atlantic, pickled
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0.081MG
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Soup, black bean, canned, prepared with equal volume water
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0.08MG
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Soup, beef noodle, canned, prepared with equal volume water
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0.08MG
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Soup, chicken gumbo, canned, prepared with equal volume water
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0.08MG
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Soup, cream of chicken, canned, prepared with equal volume water
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0.08MG
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Apples, dehydrated (low moisture), sulfured, stewed
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0.08MG
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Lemon juice from concentrate, canned or bottled
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0.08MG
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Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt
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0.08MG
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Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt
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0.08MG
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Sweeteners, sugar substitute, granulated, brown
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0.08MG
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Guava nectar, canned, with added ascorbic acid
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0.08MG
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Squash, summer, scallop, cooked, boiled, drained, with salt
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0.079MG
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Peppers, sweet, red, cooked, boiled, drained, with salt
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0.079MG
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Peppers, sweet, red, cooked, boiled, drained, without salt
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0.079MG
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Peppers, sweet, green, cooked, boiled, drained, with salt
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0.079MG
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Squash, summer, scallop, cooked, boiled, drained, without salt
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0.079MG
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Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt
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0.079MG
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Cheese, mozzarella, part skim milk
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0.079MG
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