Food filtered by Pantothenic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Pantothenic acid View Nutrition Facts
Turkey, whole, neck, meat only, cooked, simmered 0.874MG View
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour 0.874MG View
Chicken, broilers or fryers, thigh, meat only, cooked, stewed 0.874MG View
Lamb, New Zealand, imported, testes, raw 0.872MG View
Cereals ready-to-eat, POST, GRAPE-NUTS Cereal 0.872MG View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled 0.87MG View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw 0.87MG View
Fish, grouper, mixed species, cooked, dry heat 0.87MG View
Fish, salmon, chinook, smoked, (lox), regular 0.87MG View
Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) 0.87MG View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised 0.87MG View
Fish, sheepshead, cooked, dry heat 0.87MG View
Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted 0.87MG View
Fish, carp, cooked, dry heat 0.87MG View
Fish, pike, northern, cooked, dry heat 0.87MG View
Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw 0.87MG View
Lamb, Australian, imported, fresh, leg, bottom, boneless, separable lean only, trimmed to 1/8" fat, raw 0.87MG View
Fast foods, biscuit, with egg and ham 0.87MG View
Fish, sturgeon, mixed species, cooked, dry heat 0.87MG View
Fish, sea bass, mixed species, cooked, dry heat 0.87MG View
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