Food Name	Proline	View Nutrition Facts
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.73G	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, raw	0.729G	View
Chicken, skin (drumsticks and thighs), raw	0.729G	View
Veal, breast, whole, boneless, separable lean and fat, raw	0.729G	View
Fish, roughy, orange, cooked, dry heat	0.729G	View
Fish, turbot, european, cooked, dry heat	0.728G	View
Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw	0.728G	View
Fast foods, biscuit, with egg and bacon	0.727G	View
Chicken, liver, all classes, raw	0.726G	View
Fish, milkfish, raw	0.726G	View
Chicken, dark meat, drumstick, meat and skin, with added solution, raw	0.726G	View
Seeds, safflower seed kernels, dried	0.726G	View
Waffles, plain, prepared from recipe	0.726G	View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw	0.725G	View
Fish, snapper, mixed species, raw	0.725G	View
Beef, Australian, imported, Wagyu, rib, small end rib steak/roast, boneless, separable lean only, Aust. marble score 9, raw	0.725G	View
Lamb, New Zealand, imported, ground lamb, cooked, braised	0.724G	View
Fish, trout, rainbow, wild, raw	0.724G	View
Fish, salmon, sockeye, canned, without salt, drained solids with bone	0.724G	View
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw	0.723G	View
Food name	Action