Food Name	Proline	View Nutrition Facts
Oats (Includes foods for USDA's Food Distribution Program)	0.934G	View
Pork, cured, ham, shank, bone-in, separable lean and fat, unheated	0.934G	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, raw	0.934G	View
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised	0.934G	View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted	0.933G	View
Cereals ready-to-eat, RALSTON Corn Biscuits	0.933G	View
Beans, yellow, mature seeds, raw	0.933G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw	0.933G	View
Pork, cured, ham and water product, shank, bone-in, separable lean only, heated, roasted	0.931G	View
Wheat flour, white (industrial), 9% protein, bleached, unenriched	0.931G	View
Wheat flour, white (industrial), 9% protein, bleached, enriched	0.931G	View
Fish, milkfish, cooked, dry heat	0.931G	View
Ice cream cones, sugar, rolled-type	0.931G	View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw	0.93G	View
Pork, fresh, backribs, separable lean and fat, cooked, roasted	0.93G	View
BURGER KING, WHOPPER, with cheese	0.93G	View
Fish, snapper, mixed species, cooked, dry heat	0.93G	View
Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, raw	0.93G	View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.929G	View
Chicken, dark meat, thigh, meat and skin, with added solution, cooked, braised	0.929G	View
Food name	Action