Food filtered by Protein Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Protein View Nutrition Facts
Crustaceans, crayfish, mixed species, wild, cooked, moist heat 16.77G View
Fish, sucker, white, raw 16.76G View
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, raw 16.75G View
Pork sausage, link/patty, reduced fat, unprepared 16.75G View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw 16.75G View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw 16.74G View
Fish, seatrout, mixed species, raw 16.74G View
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw 16.74G View
Soup, bouillon cubes and granules, low sodium, dry 16.7G View
Lamb, variety meats and by-products, lungs, raw 16.7G View
Turkey, all classes, heart, raw 16.7G View
Cheese, american cheddar, imitation 16.7G View
Chicken, broilers or fryers, dark meat, meat and skin, raw 16.69G View
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw 16.68G View
Snacks, granola bar, KASHI GOLEAN, chewy, mixed flavors 16.67G View
Soup, chicken broth or bouillon, dry 16.66G View
Pork, cured, ham -- water added, shank, bone-in, separable lean and fat, unheated 16.65G View
Fish, pout, ocean, raw 16.64G View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw 16.63G View
Ham, sliced, regular (approximately 11% fat) 16.6G View
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