Food Name	Riboflavin	View Nutrition Facts
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled	0.225MG	View
Beef, shoulder steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled	0.225MG	View
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled	0.225MG	View
Cheese, mexican, queso chihuahua	0.225MG	View
Bread, whole-wheat, prepared from recipe, toasted	0.225MG	View
Fish, pollock, Atlantic, cooked, dry heat	0.225MG	View
Squab, (pigeon), meat and skin, raw	0.224MG	View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.224MG	View
Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, select, cooked, broiled	0.224MG	View
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw	0.224MG	View
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	0.224MG	View
Frozen yogurts, vanilla, soft-serve	0.224MG	View
Snacks, trail mix, regular, with chocolate chips, salted nuts and seeds	0.224MG	View
Turnover, filled with egg, meat and cheese, frozen	0.224MG	View
Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program)	0.224MG	View
Chicken, broiler, rotisserie, BBQ, drumstick, meat and skin	0.224MG	View
Snacks, trail mix, regular, with chocolate chips, unsalted nuts and seeds	0.224MG	View
Chicken, broilers or fryers, meat and skin and giblets and neck, roasted	0.224MG	View
Turkey, all classes, back, meat and skin, cooked, roasted	0.224MG	View
Pork, fresh, variety meats and by-products, brain, cooked, braised	0.223MG	View
Food name	Action