Food Name	Riboflavin	View Nutrition Facts
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased	0.037MG	View
Beef, retail cuts, separable fat, raw	0.037MG	View
Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)	0.037MG	View
Cereals, CREAM OF WHEAT, 1 minute cook time, cooked with water, microwaved, without salt	0.037MG	View
Boysenberries, frozen, unsweetened	0.037MG	View
Figs, canned, heavy syrup pack, solids and liquids	0.037MG	View
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)	0.037MG	View
Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)	0.037MG	View
Babyfood, dinner, vegetables, noodles and chicken, junior	0.037MG	View
Hyacinth beans, mature seeds, cooked, boiled, without salt	0.037MG	View
Beans, white, mature seeds, canned	0.037MG	View
Fish, bass, striped, cooked, dry heat	0.037MG	View
Crackers, water biscuits	0.037MG	View
Margarine, regular, 80% fat, composite, stick, without salt	0.037MG	View
Margarine, regular, 80% fat, composite, stick, with salt	0.037MG	View
Hyacinth beans, mature seeds, cooked, boiled, with salt	0.037MG	View
Sauce, salsa, verde, ready-to-serve	0.036MG	View
Soup, mushroom barley, canned, prepared with equal volume water	0.036MG	View
Fish, halibut, Atlantic and Pacific, cooked, dry heat	0.036MG	View
Babyfood, dinner, beef noodle, junior	0.036MG	View
Food name	Action