Food filtered by Riboflavin Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Riboflavin View Nutrition Facts
Egg, yolk, raw, frozen, salted, pasteurized 0.427MG View
Pasta mix, Italian lasagna, unprepared 0.427MG View
Noodles, egg, dry, enriched 0.426MG View
BURGER KING, CROISSAN'WICH with Egg and Cheese 0.426MG View
Mollusks, clam, mixed species, cooked, moist heat 0.426MG View
Veal, variety meats and by-products, pancreas, raw 0.425MG View
Buckwheat 0.425MG View
Cheese product, pasteurized process, American, vitamin D fortified 0.425MG View
Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 0.425MG View
Beef, loin, top loin steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 0.424MG View
Pork, Leg Cap Steak, boneless, separable lean and fat, raw 0.423MG View
Pasta mix, classic beef, unprepared 0.423MG View
Seeds, sisymbrium sp. seeds, whole, dried 0.423MG View
Egg, white, raw, frozen, pasteurized 0.423MG View
Fish, trout, mixed species, cooked, dry heat 0.423MG View
Babyfood, cereal, rice, with applesauce and bananas, strained 0.422MG View
Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted 0.422MG View
Spices, bay leaf 0.421MG View
Croutons, seasoned 0.421MG View
Fish, mackerel, Pacific and jack, mixed species, raw 0.421MG View
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