Food filtered by Riboflavin Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Riboflavin View Nutrition Facts
Veal, shank (fore and hind), separable lean and fat, raw 0.268MG View
Bagels, cinnamon-raisin, toasted 0.268MG View
Fish, spot, cooked, dry heat 0.268MG View
Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 0.268MG View
Ostrich, ground, cooked, pan-broiled 0.268MG View
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked 0.268MG View
Pork, fresh, loin, center rib (chops or roasts), boneless, separable lean only, raw 0.268MG View
Turkey, retail parts, thigh, meat and skin, raw 0.268MG View
SUBWAY, cold cut sub on white bread with lettuce and tomato 0.267MG View
Sweet potato leaves, cooked, steamed, with salt 0.267MG View
Spices, saffron 0.267MG View
Snacks, potato chips, reduced fat 0.267MG View
Pork, fresh, loin, whole, separable lean only, raw 0.267MG View
T.G.I. FRIDAY'S, fried mozzarella 0.267MG View
Sweet potato leaves, cooked, steamed, without salt 0.267MG View
Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato 0.267MG View
Pork, fresh, loin, whole, separable lean only, cooked, braised 0.267MG View
Fast Foods, Fried Chicken, Wing, meat only, skin and breading removed 0.267MG View
Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, select, raw 0.267MG View
Beef, top loin petite roast, boneless, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0.267MG View
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