Food Name	Serine	View Nutrition Facts
Lamb, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw	0.755G	View
Beef, New Zealand, imported, hind shin, separable lean only, raw	0.754G	View
Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated	0.754G	View
Fish, catfish, channel, wild, cooked, dry heat	0.754G	View
Fish, pompano, florida, raw	0.754G	View
Turkey, back, from whole bird, meat and skin, with added solution, roasted	0.754G	View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, raw	0.753G	View
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter	0.753G	View
Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw	0.753G	View
Candies, peanut bar	0.753G	View
Fish, eel, mixed species, raw	0.753G	View
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw	0.752G	View
Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted	0.752G	View
Lamb, New Zealand, imported, fore-shank, separable lean only, raw	0.752G	View
Fish, halibut, greenland, cooked, dry heat	0.752G	View
Fish, sea bass, mixed species, raw	0.752G	View
Veal, loin, separable lean and fat, raw	0.752G	View
Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw	0.752G	View
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, choice, raw	0.752G	View
Beef, rib eye steak/roast, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw	0.751G	View
Food name	Action