Food Name	Thiamin	View Nutrition Facts
Beef, chuck, blade roast, separable lean only, trimmed to 0" fat, all grades, cooked, braised	0.08MG	View
Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised	0.08MG	View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, all grades, raw	0.08MG	View
Beef, chuck for stew, separable lean and fat, select, cooked, braised	0.08MG	View
Beef, chuck for stew, separable lean and fat, all grades, raw	0.08MG	View
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled	0.08MG	View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, all grades, raw	0.08MG	View
Spices, basil, dried	0.08MG	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, raw	0.08MG	View
Raspberries, puree, with seeds	0.08MG	View
Cauliflower, green, raw	0.08MG	View
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, cooked	0.08MG	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw	0.08MG	View
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, raw	0.08MG	View
Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted	0.08MG	View
Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.08MG	View
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled	0.08MG	View
Beef, chuck for stew, separable lean and fat, choice, raw	0.08MG	View
Beef, chuck for stew, separable lean and fat, select, raw	0.08MG	View
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled	0.08MG	View
Food name	Action