Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Oil, flaxseed, cold pressed 99.98G View
Shortening, vegetable, household, composite 99.97G View
Fat, turkey 99.8G View
Fat, chicken 99.8G View
Fat, goose 99.8G View
Oil, bearded seal (Oogruk) (Alaska Native) 99.6G View
Pork, bacon, rendered fat, cooked 99.5G View
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 99.5G View
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 99.5G View
Animal fat, bacon grease 99.5G View
Butter oil, anhydrous 99.48G View
Oil, spotted seal (Alaska Native) 99.32G View
Oil, coconut 99.06G View
Oil, flaxseed, contains added sliced flaxseed 99.01G View
Whale, bowhead, subcutaneous fat (blubber) (Alaska Native) 96.5G View
Pork, fresh, variety meats and by-products, leaf fat, raw 94.16G View
Beef, variety meats and by-products, suet, raw 94G View
Sea lion, Steller, fat (Alaska Native) 94G View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, all grades, raw 9.99G View
Tofu, hard, prepared with nigari 9.99G View
Food nameAction