Food filtered by Total lipid (fat) Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Total lipid (fat) View Nutrition Facts
Veal, shoulder, blade, separable lean and fat, cooked, roasted 8.67G View
Snacks, KELLOGG, KELLOGG'S, NUTRI-GRAIN Cereal Bars, fruit 8.67G View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, prime, raw 8.67G View
KFC, Coleslaw 8.64G View
Crackers, saltines (includes oyster, soda, soup) 8.64G View
Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised 8.63G View
Fish, milkfish, cooked, dry heat 8.63G View
Gravy, pork, dry, powder 8.63G View
School Lunch, pizza, pepperoni topping, thin crust, whole grain, frozen, cooked 8.62G View
Bison, ground, grass-fed, cooked 8.62G View
Lamb, New Zealand, imported, rack - partly frenched, separable lean only, raw 8.61G View
HOT POCKETS, CROISSANT POCKETS Chicken, Broccoli, and Cheddar Stuffed Sandwich, frozen 8.6G View
DIGIORNO Pizza, cheese topping, rising crust, frozen, baked 8.6G View
Hummus, home prepared 8.59G View
Lamb, variety meats and by-products, brain, raw 8.58G View
Ice cream sandwich 8.57G View
Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, heated, roasted 8.56G View
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, raw 8.55G View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, raw 8.54G View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 8.54G View
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