Food Name	Tryptophan	View Nutrition Facts
Apricots, dehydrated (low-moisture), sulfured, stewed	0.034G	View
Jackfruit, raw	0.034G	View
Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork	0.034G	View
Sweet potato, canned, vacuum pack	0.033G	View
Sour cream, imitation, cultured	0.033G	View
Potatoes, microwaved, cooked in skin, flesh, without salt	0.033G	View
Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased	0.033G	View
Corn, yellow, whole kernel, frozen, microwaved	0.033G	View
Rice, brown, long-grain, cooked (Includes foods for USDA's Food Distribution Program)	0.033G	View
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt	0.033G	View
Potatoes, microwaved, cooked in skin, flesh, with salt	0.033G	View
Broccoli, raw	0.033G	View
Litchis, dried	0.033G	View
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt	0.033G	View
Potatoes, mashed, home-prepared, whole milk and butter added	0.033G	View
Soup, cream of potato, canned, prepared with equal volume milk	0.033G	View
Broccoli, frozen, spears, unprepared (Includes foods for USDA's Food Distribution Program)	0.032G	View
Peas, edible-podded, boiled, drained, without salt	0.032G	View
Babyfood, dinner, macaroni and cheese, junior	0.032G	View
Ravioli, meat-filled, with tomato sauce or meat sauce, canned	0.032G	View
Food name	Action