Food Name	Valine	View Nutrition Facts
Spices, fennel seed	0.915G	View
Beef, variety meats and by-products, mechanically separated beef, raw	0.915G	View
Fish, bass, striped, raw	0.914G	View
Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw	0.914G	View
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)	0.914G	View
Pork, fresh, variety meats and by-products, heart, raw	0.914G	View
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled	0.914G	View
Chicken, capons, meat and skin and giblets and neck, raw	0.913G	View
Fish, rockfish, Pacific, mixed species, raw	0.913G	View
Chicken, broilers or fryers, neck, meat and skin, cooked simmered	0.913G	View
Pork, fresh, variety meats and by-products, mechanically separated, raw	0.913G	View
Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted	0.912G	View
Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, select, raw	0.912G	View
Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw	0.911G	View
Beef, chuck, short ribs, boneless, separable lean only, trimmed to 0" fat, all grades, raw	0.911G	View
Beef, shoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw	0.911G	View
Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw	0.911G	View
Fish, sablefish, smoked	0.91G	View
Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, raw	0.91G	View
Beef, New Zealand, imported, hind shin, separable lean and fat, raw	0.91G	View
Food name	Action