Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
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Vanilla extract
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Oil, sunflower, high oleic (70% and over)
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Oil, mustard
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Babyfood, meat, beef, strained
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Babyfood, meat, ham, junior
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Babyfood, meat, lamb, strained
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Oil, canola
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Oil, nutmeg butter
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Shortening, confectionery, fractionated palm
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Shortening industrial, lard and vegetable oil
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Shortening frying (heavy duty), beef tallow and cottonseed
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Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts
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Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables
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Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening
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Oil, industrial, soy, refined, for woks and light frying
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Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries
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Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter
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Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
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Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
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