Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled
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Beef, Australian, imported, grass-fed, ground, 85% lean / 15% fat, raw
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Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw
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Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw
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Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
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Lamb, rib, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw
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Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
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Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw
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Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
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Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw
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Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted
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0IU
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Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
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0IU
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Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
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0IU
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Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted
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Veal, variety meats and by-products, thymus, raw
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Soup, beef broth, cubed, prepared with water
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