Food filtered by Vitamin A, IU Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Vitamin A, IU View Nutrition Facts
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, raw 0IU View
Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised 0IU View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled 0IU View
Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted 0IU View
Lamb, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, raw 0IU View
Lamb, variety meats and by-products, brain, cooked, pan-fried 0IU View
Veal, variety meats and by-products, brain, raw 0IU View
Lamb, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised 0IU View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, raw 0IU View
Lamb, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0IU View
Lamb, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw 0IU View
Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 0IU View
Lamb, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0IU View
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw 0IU View
Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 0IU View
Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 0IU View
Lamb, ground, raw 0IU View
Veal, variety meats and by-products, tongue, cooked, braised 0IU View
Lamb, variety meats and by-products, tongue, cooked, braised 0IU View
Veal, variety meats and by-products, brain, cooked, braised 0IU View
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