Food Name	Vitamin B-6	View Nutrition Facts
Veal, shoulder, blade, separable lean and fat, cooked, braised	0.24MG	View
Chicken, stewing, dark meat, meat only, cooked, stewed	0.24MG	View
Veal, shoulder, blade, separable lean and fat, cooked, roasted	0.24MG	View
Fish, pout, ocean, raw	0.24MG	View
Fish, monkfish, raw	0.24MG	View
Veal, shoulder, blade, separable lean only, cooked, roasted	0.24MG	View
Pasta, whole grain, 51% whole wheat, remaining enriched semolina, dry (Includes foods for USDA's Food Distribution Program)	0.24MG	View
Potatoes, boiled, cooked in skin, skin, without salt	0.239MG	View
Potatoes, raw, skin	0.239MG	View
Potatoes, boiled, cooked in skin, skin, with salt	0.239MG	View
Nuts, coconut meat, dried (desiccated), sweetened, flaked, canned	0.237MG	View
Yautia (tannier), raw	0.237MG	View
New zealand spinach, cooked, boiled, drained, with salt	0.237MG	View
New Zealand spinach, cooked, boiled, drained, without salt	0.237MG	View
Bread, whole-wheat, commercially prepared, toasted	0.237MG	View
Lamb, New Zealand, imported, rack - fully frenched, separable lean and fat, raw	0.237MG	View
Beef, New Zealand, imported, brisket navel end, separable lean only, raw	0.237MG	View
Egg, goose, whole, fresh, raw	0.236MG	View
Dutch brand loaf, chicken, pork and beef	0.236MG	View
Soup, chicken noodle, dry, mix	0.236MG	View
Food name	Action