Food filtered by Vitamin C, total ascorbic acid Nutrients

Food filtered by Vitamin C, total ascorbic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Vitamin C, total ascorbic acid View Nutrition Facts
Chicken, broilers or fryers, wing, meat only, cooked, roasted 0MG View
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter 0MG View
Chicken, broilers or fryers, drumstick, meat and skin, raw 0MG View
Oil, vegetable, soybean, refined 0MG View
Animal fat, bacon grease 0MG View
Margarine-like, vegetable oil spread, fat-free, tub 0MG View
Margarine-like, vegetable oil spread, 20% fat, with salt 0MG View
Margarine-like, vegetable oil spread, 20% fat, without salt 0MG View
Salad dressing, thousand island dressing, fat-free 0MG View
Oil, industrial, mid-oleic, sunflower 0MG View
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0MG View
Oil, industrial, canola for salads, woks and light frying 0MG View
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0MG View
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 0MG View
Oil, industrial, soy ( partially hydrogenated), all purpose 0MG View
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 0MG View
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 0MG View
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0MG View
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 0MG View
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0MG View
Food nameAction