Food filtered by Vitamin C, total ascorbic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Vitamin C, total ascorbic acid View Nutrition Facts
Sausage, turkey, fresh, raw 2.3MG View
Mollusks, scallop, mixed species, cooked, breaded and fried 2.3MG View
Muffins, blueberry, dry mix 2.3MG View
Beverages, AMBER, hard cider 2.3MG View
Squash, summer, zucchini, italian style, canned 2.3MG View
Quail, cooked, total edible 2.3MG View
Pheasant, cooked, total edible 2.3MG View
Pickles, cucumber, dill or kosher dill 2.3MG View
Carrots, frozen, cooked, boiled, drained, with salt 2.3MG View
Restaurant, Chinese, sweet and sour pork 2.3MG View
Beets, pickled, canned, solids and liquids 2.3MG View
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program) 2.3MG View
Restaurant, Chinese, lemon chicken 2.3MG View
Soup, vegetable chicken, canned, prepared with water, low sodium 2.3MG View
Chicken, broilers or fryers, meat only, raw 2.3MG View
Spices, oregano, dried 2.3MG View
Pickles, cucumber, dill, reduced sodium 2.3MG View
Pasta mix, classic cheeseburger macaroni, unprepared 2.3MG View
Cheese, pasteurized process, pimento 2.3MG View
Carrots, frozen, cooked, boiled, drained, without salt 2.3MG View
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