Food filtered by Water Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Water View Nutrition Facts
Pork, loin, leg cap steak, boneless, separable lean and fat, cooked, broiled 68.72G View
Fish, trout, rainbow, farmed, cooked, dry heat 68.72G View
Fish, salmon, sockeye, canned, without salt, drained solids with bone 68.72G View
Pasta, homemade, made with egg, cooked 68.71G View
Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled 68.7G View
Willow, young leaves, chopped (Alaska Native) 68.7G View
Lentils, sprouted, cooked, stir-fried, without salt 68.7G View
Pork, fresh, variety meats and by-products, kidneys, cooked, braised 68.7G View
Lentils, sprouted, cooked, stir-fried, with salt 68.7G View
Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw 68.7G View
Lamb, New Zealand, imported, fore-shank, separable lean and fat, raw 68.69G View
Beef, ground, 97% lean meat /3% fat, patty, cooked, pan-broiled 68.68G View
Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean and fat, trimmed to 1/8" fat, raw 68.68G View
Beef, New Zealand, imported, flat, separable lean and fat, raw 68.68G View
Beef, New Zealand, imported, chuck eye roll, separable lean and fat, raw 68.67G View
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, raw 68.65G View
Chicken, canned, meat only, with broth 68.65G View
Pork, fresh, leg (ham), rump half, separable lean and fat, raw 68.64G View
Chicken, dark meat, thigh, meat and skin, with added solution, raw 68.63G View
Chicken, dark meat, thigh, meat only, with added solution, cooked, braised 68.62G View
Food nameAction