Food filtered by Water Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Water View Nutrition Facts
Sherbet, orange 66.1G View
Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt 66.1G View
Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt 66.1G View
Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw 66.1G View
Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw 66.09G View
Pork, cured, ham, slice, bone-in, separable lean and fat, unheated 66.09G View
Turkey, canned, meat only, with broth 66.07G View
Potatoes, french fried, wedge cut, frozen, unprepared 66.06G View
Restaurant, Latino, tamale, pork 66.03G View
Lamb, Australian, imported, fresh, rack, roast, frenched, denuded, bone-in, separable lean only, trimmed to 0" fat, cooked, roasted 66.02G View
Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw 66.02G View
Soy sauce made from soy (tamari) 66G View
Mollusks, whelk, unspecified, raw 66G View
Beef, chuck, under blade pot roast or steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw 66G View
Moose, liver, braised (Alaska Native) 66G View
Chicken, broilers or fryers, meat and skin, raw 65.99G View
Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw 65.99G View
Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled 65.98G View
Chicken, roasting, meat and skin and giblets and neck, raw 65.98G View
Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, roasted 65.97G View
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