Pie crust, standard-type, dry mix, prepared, baked
|
0.39MG
|
View
|
Apricots, dried, sulfured, uncooked
|
0.39MG
|
View
|
Pancakes, plain, dry mix, complete, prepared
|
0.39MG
|
View
|
Cookies, fig bars
|
0.39MG
|
View
|
Cake, pound, commercially prepared, other than all butter, enriched
|
0.39MG
|
View
|
Fish, salmon, pink, raw
|
0.39MG
|
View
|
Biscuits, plain or buttermilk, refrigerated dough, lower fat
|
0.39MG
|
View
|
Cake, gingerbread, prepared from recipe
|
0.39MG
|
View
|
Milk, chocolate, fluid, commercial, reduced fat, with added calcium
|
0.39MG
|
View
|
Pie crust, standard-type, prepared from recipe, unbaked
|
0.39MG
|
View
|
Muffins, corn, toaster-type
|
0.39MG
|
View
|
Fish, flatfish (flounder and sole species), cooked, dry heat
|
0.39MG
|
View
|
Babyfood, dinner, broccoli and chicken, junior
|
0.39MG
|
View
|
Fish, sheepshead, raw
|
0.39MG
|
View
|
Babyfood, dinner, vegetables and beef, strained
|
0.38MG
|
View
|
Sauce, cocktail, ready-to-serve
|
0.38MG
|
View
|
Milk, buttermilk, fluid, whole
|
0.38MG
|
View
|
Pie, coconut cream, prepared from mix, no-bake type
|
0.38MG
|
View
|
Rice bowl with chicken, frozen entree, prepared (includes fried, teriyaki, and sweet and sour varieties)
|
0.38MG
|
View
|
Cheese, cottage, lowfat, 1% milkfat
|
0.38MG
|
View
|