Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled
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1.773G
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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, select, cooked, broiled
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1.772G
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Pork, fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked
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1.772G
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Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled
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1.772G
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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, cooked, broiled
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1.772G
|
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Pork, fresh, loin, sirloin (roasts), bone-in, separable lean and fat, cooked, roasted
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1.772G
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Veal, variety meats and by-products, liver, cooked, pan-fried
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1.771G
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Lamb, New Zealand, imported, leg chop/steak, bone-in, separable lean only, cooked, fast fried
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1.771G
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Game meat, caribou, cooked, roasted
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1.771G
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Veal, composite of trimmed retail cuts, separable lean and fat, cooked
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1.77G
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Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled
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1.77G
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Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted
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1.77G
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Pork, ground, 84% lean / 16% fat, cooked, pan-broiled
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1.77G
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Beef, loin, top sirloin cap steak, boneless, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled
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1.77G
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Chicken, dark meat, drumstick, meat only, with added solution, cooked, roasted
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1.769G
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Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised
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1.768G
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Lamb, New Zealand, imported, heart, cooked, soaked and simmered
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1.768G
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Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted
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1.767G
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Chicken, broilers or fryers, meat and skin, cooked, fried, flour
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1.766G
|
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Beef, round, bottom round, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
|
1.765G
|
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