Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Chicken, broilers or fryers, breast, meat only, cooked, fried 2.976G View
Beef, chuck for stew, separable lean and fat, select, cooked, braised 2.973G View
Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled 2.973G View
Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 2.972G View
Veal, rib, separable lean only, cooked, braised 2.971G View
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised 2.971G View
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled 2.971G View
T.G.I. FRIDAY'S, classic sirloin steak (10 oz) 2.97G View
Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 2.968G View
Game meat, rabbit, domesticated, composite of cuts, cooked, stewed 2.968G View
Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, cooked, braised 2.965G View
Game meat, elk, cooked, roasted 2.962G View
Seeds, pumpkin and squash seed kernels, dried 2.96G View
Fish, anchovy, european, canned in oil, drained solids 2.958G View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 2.956G View
Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised 2.955G View
Beef, rib eye steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled 2.953G View
Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted 2.951G View
Game meat, bison, top round, separable lean only, 1" steak, cooked, broiled 2.949G View
Beans, kidney, california red, mature seeds, raw 2.948G View
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