Food filtered by Aspartic acid Nutrients

NB: Click the ↑↓ to order accordingly (Ascending or descending order)

Food Name Aspartic acid View Nutrition Facts
Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 3.038G View
Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised 3.035G View
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush 3.032G View
Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised 3.029G View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised 3.022G View
Chicken, broilers or fryers, giblets, cooked, fried 3.021G View
Spices, basil, dried 3.02G View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised 3.02G View
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised 3.018G View
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 3.016G View
Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised 3.015G View
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised 3.015G View
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried 3.014G View
Fish, halibut, cooked, with skin (Alaska Native) 3.014G View
Beef, round, bottom round, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised 3.013G View
Peanut butter, chunk style, without salt 3.012G View
Peanut butter, chunk style, with salt 3.012G View
Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled 3.01G View
Beef, round, top round roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 3.009G View
Elk, free range, roast, eye of round, cooked (Shoshone Bannock) 3.009G View
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