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Beef, top loin petite roast, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, roasted
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2.838G
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Goose, domesticated, meat only, cooked, roasted
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2.837G
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Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
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2.833G
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Beef, chuck, blade roast, separable lean only, trimmed to 0" fat, all grades, cooked, braised
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2.829G
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Chicken, broilers or fryers, breast, meat and skin, cooked, fried, flour
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2.828G
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Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised
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2.826G
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Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, braised
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2.825G
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Beans, white, mature seeds, raw
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2.825G
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Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, braised
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2.824G
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Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled
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2.822G
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Hyacinth beans, mature seeds, raw
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2.821G
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Emu, inside drums, cooked, broiled
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2.817G
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View
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Veal, shoulder, blade, separable lean only, cooked, braised
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2.817G
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View
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Beef, ribeye petite roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted
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2.814G
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Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised
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2.812G
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View
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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled
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2.811G
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Fish, tilapia, cooked, dry heat
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2.81G
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View
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Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked
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2.806G
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View
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Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled
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2.805G
|
View
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Beef, chuck, under blade pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised
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2.804G
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View
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