Food Name	Betaine	View Nutrition Facts
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled	8.3MG	View
Chicken, skin (drumsticks and thighs), raw	8.3MG	View
Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled	8.2MG	View
Fish, whitefish, eggs (Alaska Native)	8.2MG	View
Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned	8.2MG	View
Beef, ground, 80% lean meat / 20% fat, raw	8.2MG	View
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt	8.1MG	View
Chicken, broilers or fryers, leg, meat and skin, raw	8.1MG	View
Pork, cured, bacon, pre-sliced, cooked, pan-fried	8.1MG	View
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program)	8.1MG	View
Beef, round, knuckle, tip side, steak, separable lean and fat , trimmed to 0" fat, select, raw	8.1MG	View
Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked	8.1MG	View
Veal, variety meats and by-products, liver, cooked, pan-fried	8.1MG	View
Chicken, broiler, rotisserie, BBQ, breast, meat only	8MG	View
Beef, ground, unspecified fat content, cooked	8MG	View
Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, cooked, grilled	8MG	View
Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked	8MG	View
Beef, ground, 97% lean meat / 3% fat, crumbles, cooked, pan-browned	8MG	View
POPEYES, Fried Chicken, Mild, Breast, meat only, skin and breading removed	8MG	View
Beef, grass-fed, ground, raw	8MG	View
Food name	Action